Content creator Corre Larkin has developed a large social media following by sharing lesser-known Italian and French dishes that are more likely to be found in a home kitchen than a restaurant. Larkin ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

A visual tool to design and generate animated hamburger menu icons. This project allows you to interactively edit SVG paths, preview animations, and generate the necessary HTML, CSS, and JavaScript ...

Smart TVs with access to internet services have been around since the late 2000s, and have paved the way for on-demand streaming platforms like Netflix. Fast forward a couple of years, and 4K ...

Ground beef joins forces with frozen vegetables and kitchen staples (celery, potatoes and that half-can of tomato paste) to make an easy and economical dinner. By Mia Leimkuhler Good morning! Today we ...

The Windows Start menu is getting its first major redesign since 2021 and will be rolled out to everyone with the November 11 Patch Tuesday update. The Start menu is now scrollable, so you can move ...

Have you ever wondered just how much food you can score from one cow? A 1,200-pound steer yields about 490 pounds of usable beef once the bones and outer fat layer are trimmed, according to South ...

Google is working on a new user interface for Messages that’ll swap the hamburger menu for a context menu. The updated context menu will centralize buttons for sharing and selecting chats, making them ...

OpenAI wants to spend more than $1 trillion on its quest to build superintelligent AI, according to the Financial Times. The figure dwarfs the roughly $13 billion it takes in each year, so the startup ...

Bon Appétit joins burger scholar Chef George Motz, owner of Hamburger America, to see how the best smash burgers in NYC are made. Smash burgers got their name from the technique of smashing patties on ...

Hamburger Helper is making a comeback. The budget-friendly boxed pasta mix, once a staple of 1970s kitchens, has seen sales climb 14.5% in the year through August, the New York Times reported Saturday ...